PRODUCT DESCRIPTION
Black Pepper 500 G/L FAQ (BP-500FAQ)
Quick Details:
| Product Type | Single Herbs & Spices |
| Processing Type | Fried |
| Color | Natural Black |
| Place of Origin | Tây Nguyên (Central Highlands), Vietnam |
| Product Name | Black Pepper 500gl FAQ |
| Shelf Life | 2 years |
| Moisture | 13,5% max |
| Density | 500 Gr/L, min |
| Style | Dried |
| Certification | — |
| Admixture | 1% max |
| Drying Process | AD |
| Features | — |
| Shape | Granule |
| Broken | — |
| Packing | In PP/ Kraft bags or buyer’s option |
| Age | 2017 |
| MOQ | 14 Tons |
| Capacity | 14 MTS/20FT, 25 MTS/40FT |
| Samples | Free or Available |
| Payment | LC at sight, TT, DP, CAD |
